Renieri Invetro 2015 sku_2264226 Fruit is harvested in the

Fruit is harvested in the late evening and brought into the winery in the early morning to ensure fermentation occurs under cool conditions

In keeping with the traditional rosé winemaking method

The grapes are manual with a rigorous sorting of grapes

The Le Brulé vineyard sits directly behind the Château Fuissé and is adjacent to Le Clos

They are vineyards which ripen well due to the exposure to the sun

Renieri Invetro 2015 sku_2264226 Fruit is harvested in theAn exotic nose that drifts from dried red plums and redcurrants into blue fruit territory such as blackberry pie and creme de cassis. Undertones of charcuterie and roasted chestnuts, too. Full body, compact tannins and a medium chewy finish